Get cookin'!
| 250g | pasta e.g. penne |
| 1 | onion |
| 1 tbsp | olive oil |
| 300g | mushrooms e.g. champignons |
| 50g | parmesan, grated |
| 1 bunch | parsley, finely chopped |
| to taste | salt, pepper |
1. Cook pasta in salted water until al dente.
2. Finely dice onions and saute in olive oil until translucent. Dice mushrooms and add to the onions, cook for 3 minutes.
3. Add parmesan and parsley to the mushrooms, season to taste and mix with pasta.
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